Cuisine Though unlisted in the Chinese Eight Cuisines, Harbin cuisine still has its own specialties thanks to its special geographical position and long history. Local cuisine of Manchu mixes with Shandong Cuisine and exotic Russian cuisine, to give the important components of the existent Harbin cuisine, even the Heilongjiang cuisine. Like the warm hearted and straight forward locals, the local dishes tend to feature hot and dense, strong flavors. Even then the original flavor is still maintained as few spices are used. Based on traditional cooking skills and local materials, a series of famous banquets was invented by the locals people. Of the banquets the most well known is the Fly Dragon Banquet, best prepared by Harbin International Restaurant. The others include Mountain Delicacies and Wild Delight Banquet, Hedgehog Fungus Banquet and Flavor of North China.
